Easy Slow Cooker Chicken Tenders Recipe You’ll Love

Introduction

Cooking dinner after a long day can feel like a chore—but what if you could toss a few ingredients in your slow cooker and come home to juicy, flavorful chicken tenders ready to go? That’s the magic of slow cooker chicken tenders—they’re delicious, easy, and incredibly versatile. Whether you’re feeding picky eaters, meal prepping for the week, or simply looking for a low-effort dinner, this recipe has you covered..Chick‑fil‑A Breakfast

In this post, we’ll guide you through everything you need to know about making the best slow cooker chicken tenders—cooking tips, variations, serving ideas, and more. Let’s make dinner effortless and mouth-watering.

Why Choose Slow Cooker Chicken Tenders?

Effortless Cooking with Big Flavor

Slow cookers do the heavy lifting. Just add your ingredients, set it, and forget it! The low-and-slow method keeps chicken moist and tender..Garlic Butter Chicken 

Healthier Than Fried

Using minimal oil and simple, whole ingredients, slow cooker chicken tenders can be a healthier alternative to deep-fried or pan-fried versions.

Perfect for Meal Prep

Make a large batch and store extras in the fridge or freezer. These chicken tenders reheat beautifully and are great for wraps, salads, and sandwiches..Hot Honey Chicken Tenders

Ingredients You’ll Need

Here’s what you need to get started. Most ingredients are pantry staples!

Base Ingredients

• 1.5 to 2 lbs of chicken tenders
• 1/2 cup chicken broth or water
• 1 tbsp olive oil or melted butter
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper

Optional Flavor Boosters

• 1/2 cup BBQ sauce (for BBQ version)
• 1 tbsp honey + 1 tbsp soy sauce (for sweet & savory)
• 1/2 tsp red pepper flakes (for a kick)

Step-by-Step Cooking Instructions

Step 1 – Prep Your Chicken

Pat the chicken tenders dry and place them in the slow cooker. This helps the spices stick and keeps the texture ideal..Brazilian Chicken Churrasco

Step 2 – Season and Add Liquid

Sprinkle the spices over the chicken, drizzle the olive oil or butter, and pour in the broth. Stir gently to combine and evenly coat..Chicken Tenders Recipe

Step 3 – Set It and Forget It

Cover and cook on low for 3–4 hours or high for 1.5–2 hours. Chicken tenders cook faster than breasts or thighs, so keep an eye on them to prevent drying out.

Step 4 – Optional Shred or Glaze

You can shred the tenders for pulled chicken sandwiches or brush them with BBQ sauce and cook for an extra 15 minutes.

5 Flavor Variations You’ll Love

Want to mix it up? Try these mouthwatering twists on the classic slow cooker chicken tenders recipe:

1. Slow Cooker BBQ Chicken Tenders

Add 1/2 cup of your favorite BBQ sauce during the last hour of cooking. Great for sliders or wraps!

2. Sweet & Sticky Teriyaki Tenders

Add soy sauce, garlic, ginger, and honey to create a sweet, Asian-inspired glaze.

3. Lemon Herb Chicken Tenders

Use lemon juice, rosemary, and thyme for a light and fresh flavor.

4. Buffalo-Style Tenders

Add buffalo wing sauce and a bit of butter for heat lovers. Serve with ranch or blue cheese.

5. Creamy Garlic Parmesan

After cooking, stir in a little cream and parmesan cheese for a rich, comforting meal.

Serving Suggestions

Slow cooker chicken tenders are as flexible as they are flavorful. Here are a few tasty ways to serve them:

Over Rice or Mashed Potatoes

Simple and satisfying—serve tenders over fluffy rice or creamy mashed potatoes with their cooking juices.

Inside Tacos or Wraps

Shred the tenders and add to tacos with slaw, or wraps with avocado and ranch dressing.

As a Protein-Packed Salad Topper

Let the tenders cool slightly, slice them, and place them over a green salad for a protein-rich lunch.

Chicken Tender Sliders

Perfect for parties—just place tenders on mini buns with pickles, cheese, and sauce.

Storage and Reheating Tips

Refrigerator

Store cooked chicken in an airtight container for up to 4 days.

Freezer

Freeze in a freezer-safe bag or container for up to 3 months. Be sure to label with the date.

Reheating

Warm in the microwave with a splash of broth or reheat on the stovetop until heated through. Avoid overcooking when reheating to keep them juicy.

Nutrition Information (Per Serving)

Here’s an approximate breakdown for a basic slow cooker chicken tender recipe:

Note: Values may vary based on sauces and seasonings added.

FAQs

Can I use chicken breasts instead of tenders?

Yes, but cut them into strips for even cooking. Adjust cooking time slightly as larger cuts take longer.

How do I keep chicken tenders from drying out in the slow cooker?

Use enough liquid (broth, sauce, etc.), and don’t overcook. Chicken tenders only need 3–4 hours on low.

Can I cook frozen chicken tenders in the slow cooker?

It’s not recommended for safety. Always thaw chicken before slow cooking to avoid uneven cooking and potential bacteria growth..3 Ounce Chicken Breast

Are these tenders kid-friendly?

Absolutely! Just stick to basic seasonings or a mild BBQ sauce and skip the spice.

Can I double the recipe?

Yes, just make sure your slow cooker isn’t overfilled. You may need to extend cooking time slightly.

What’s the best slow cooker size for this recipe?

A 4–6 quart slow cooker works best for 1.5 to 2 lbs of chicken tenders.

Conclusion

If you’re looking for a hassle-free, healthy, and flavorful meal option, slow cooker chicken tenders are a game-changer. With minimal prep and maximum payoff, they’re ideal for families, busy professionals, and home cooks alike. Try different flavors, experiment with side dishes, and you’ll never get bored..Brazilian Style BBQ Chicken

Whether you’re using them for dinner tonight or prepping meals for the week, this recipe will become a go-to in your kitchen. Let the slow cooker work its magic—your taste buds (and schedule) will thank you.

Here are a few helpful links to enhance your cooking experience:

• USDA Guide to Safe Poultry Cooking
• Slow Cooker Tips from The Kitchn
• Chicken Tender Nutrition Facts – MyFitnessPal

Name: Slow Cooker Chicken Tenders

Summary: These slow cooker chicken tenders are tender, juicy, and packed with flavor. Made with simple pantry ingredients and minimal prep, they’re perfect for busy weeknights, kid-friendly dinners, or meal prepping.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 3 minutes mins

Total Time 8 minutes mins

Servings: 4

Course: Main Course

Cuisine: American

Calories: 210

Ingredients Equipment Method Notes

Ingredients

  

• Ingredients:
• 1.5 to 2 lbs chicken tenders
• 1/2 cup chicken broth or water
• 1 tbsp olive oil or melted butter
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• Optional Flavor Boosters Choose One or Combine:
• 1/2 cup BBQ sauce
• 1 tbsp honey + 1 tbsp soy sauce
• 1/2 tsp red pepper flakes for heat

Equipment

• Equipment:
• 4–6 quart slow cooker (crockpot)
• Tongs or fork
• Measuring spoons
• Mixing bowl (optional)

Method

 

1. Instructions:
2. Pat the chicken tenders dry with a paper towel.
3. Place them in the slow cooker.
4. Sprinkle with garlic powder, onion powder, paprika, salt, and pepper.
5. Drizzle with olive oil and pour in chicken broth.
6. Stir gently to coat all pieces evenly.
7. Cover and cook on low for 3–4 hours or high for 1.5–2 hours.
8. Optional: During the last 30 minutes, add BBQ sauce or your choice of flavor enhancer.
9. Once fully cooked (internal temp of 165°F), serve whole or shred as desired.

Notes

Notes:
Do not overcook; tenders can dry out quickly.

Add vegetables (like bell peppers or onions) for a one-pot meal.

Use leftovers for wraps, salads, or sliders.