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A fresh chicken salad sandwich on a plate with herbs

Name: Chicken Salad Sandwich Recipe

Summary: A classic and creamy chicken salad sandwich that’s perfect for lunch, picnics, or a light dinner. Packed with juicy chicken, crisp celery, tangy mayo, and your favorite mix-ins for a satisfying bite.
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Prep Time 15 minutes
30 minutes
Total Time 45 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • Ingredients:
  • 2 cups cooked chicken shredded or chopped
  • ½ cup mayonnaise or Greek yogurt for a lighter option
  • 1 stalk celery finely chopped
  • 2 tablespoons red onion or green onions finely chopped
  • 1 teaspoon Dijon mustard
  • Salt and black pepper to taste
  • Optional Add-ins:
  • ¼ cup halved grapes or dried cranberries
  • 2 tablespoons chopped pecans or almonds
  • 1 hard-boiled egg chopped
  • 1 tablespoon relish or chopped pickles
  • Bread options:
  • 4 croissants sandwich rolls, or 8 slices of bread
  • Lettuce leaves for wraps, optional

Equipment

  • Equipment:
  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Measuring cups and spoons
  • Spoon or spatula
  • Toaster (optional)

Method
 

  1. Instructions:
  2. In a large mixing bowl, combine the shredded chicken, celery, onions, and any optional mix-ins you prefer.
  3. Add the mayonnaise and Dijon mustard. Stir until everything is evenly coated and well mixed.
  4. Season with salt and pepper to taste.
  5. Chill the mixture in the fridge for at least 30 minutes to allow the flavors to meld.
  6. When ready to serve, lightly toast the bread or croissants if desired.
  7. Spoon the chicken salad mixture onto your bread or wrap in lettuce leaves.
  8. Serve with chips, a pickle spear, or fresh fruit.

Notes

Notes:
For extra flavor, use leftover rotisserie chicken.
Adjust the creaminess by adding more or less mayo.
Add lemon juice for a zesty kick or chopped fresh herbs like parsley or dill for freshness.
Best enjoyed fresh but can be stored for up to 3 days in the refrigerator.