Ingredients
Equipment
Method
- Instructions:
- Heat filtered water until warm (not boiling).
- Add the pink salt and stir until fully dissolved.
- Squeeze in the lemon juice.
- (Optional) Add ginger, cayenne, or honey if desired.
- Stir well and drink immediately, preferably on an empty stomach.
Notes
Notes:
Use fresh lemon juice for the best results—avoid bottled lemon juice.
Drink it first thing in the morning before eating.
Do not refrigerate or store for later; drink fresh daily.
Consult your doctor if you have kidney issues or high blood pressure.
Avoid using refined table salt.