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Grand feast featuring royal chicken dish

Royal Chicken 👑🐔

A luxurious, spice-infused chicken dish fit for kings and queens, Royal Chicken combines tender meat, rich sauces, and exotic spices for an unforgettable meal.
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Prep Time 20 minutes
Cook Time 40 minutes
8 hours
Total Time 9 hours
Servings: 4
Course: Main Course
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 1.5 kg Chicken bone-in, skin-on preferred
  • 1 cup Yogurt
  • 4 cloves Garlic minced
  • 1 tbsp Ginger grated
  • 1 tsp Garam Masala
  • ½ tsp Turmeric Powder
  • 1 tsp Red Chili Powder
  • A pinch of Saffron Threads soaked in warm milk
  • 2 tbsp Lemon Juice
  • 3 tbsp Ghee or butter
  • ½ cup Cashews soaked and blended into a paste
  • ½ bunch Fresh Coriander chopped
  • 1 tsp Rose Water optional
  • Salt to taste

Equipment

  • Large mixing bowl
  • Blender or food processor
  • Large skillet or deep pan
  • Measuring spoons and cups
  • Wooden spoon or spatula
  • Knife and chopping board
  • Serving platter

Method
 

  1. Marinate the Chicken:
  2. In a large bowl, mix yogurt, garlic, ginger, garam masala, turmeric, red chili powder, lemon juice, and salt. Coat the chicken well. Cover and marinate in the fridge for at least 4 hours (preferably overnight).
  3. Prepare Cashew Paste:
  4. Blend soaked cashews into a smooth, creamy paste. Set aside.
  5. Sear the Chicken:
  6. In a large skillet, heat ghee. Sear the marinated chicken pieces until golden brown on all sides.
  7. Cook the Chicken:
  8. Lower the heat. Add the remaining marinade and the cashew paste into the pan. Stir well. Let it simmer gently for 20–25 minutes, stirring occasionally.
  9. Final Touches:
  10. Once cooked, drizzle rose water and soaked saffron over the chicken. Garnish with fresh coriander.
  11. Serve:
  12. Transfer to a serving platter. Enjoy hot with naan, basmati rice, or fresh salad!

Notes

For extra tenderness, marinate overnight.
Adjust chili levels depending on your spice preference.
Substitute cashews with almonds for a slightly different flavor.
Rose water gives a subtle floral touch but is optional if unavailable.